Since the restaurant brews its own beer, from a signature Belgian strong ale to a coffee porter, there are plenty of suds for parents to enjoy with their spicy yucca and truffled-lobster mac and cheese. The menu appeals to toddlers and preschoolers just as much with flatbread pizza and Greek meze platters.
508 Greenwich St
|Cross street:||between Canal and Spring Sts|
|Opening hours:||Mon–Sat 11am–midnight; Sun 11am–5pm|
|Transport:||Subway: C, E to Spring St|
|Price:||Average main course: $22. AmEx, Disc, MC, V|