Adrienne’s Pizzabar

  • Restaurants
  • Italian
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Photograph: Caroline Voagen Nelson
Old Fashioned Pie at Adrienne's Pizza
Financial District
It feels like you’re ducking out of the city for a while when eating at this bright, modern pizzeria on quaint Stone Street. The kitchen prepares nicely charred specimens featuring delectable toppings like the rich quattro formaggi. You can eat your pie at a standing-room-only bar, but we recommend stopping by for dinner, when you can savor your meal—small plates or entrées like baked sea scallops and ravioli al formaggio—in the sleek, wood-accented dining room.
Venue name: Adrienne’s Pizzabar
Contact:
Address: 54 Stone St
New York
10004
Cross street: between Coenties Alley and Mill St
Opening hours: Mon–Sat 11am–midnight; Sun 11am–10pm
Transport: Subway: R to Whitehall St; 2, 3 to Wall St
Price: Large pie: $19.05. AmEx, Disc DC, MC, V
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Average User Rating

4 / 5

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mafeloreto
tastemaker

Oh Stone Street! Let's be real - you are great for happy hour, but your food SUCKS. Except for Adrienne's, that is. I've been coming to this place for years since I went to school and lived in Fidi for 4 years, then moved on to work here. Through the years, this place stays constant: Chill vibe, really good cheap house wine, and BOMB square pies. Their pizza is legit some of the best in NYC, such an underrated place! Trying to come here for lunch during the week is madness - but stop by on a weekend or at night and order a square pie (I like mine plain, with some garlic).


If you're not feeling like eating a whole pie, order the portobello salad with grilled chicken. No joke, one of the best salads of all time!