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Blue Smoke

1/3
Photograph: Wenyi Huang
Blue Smoke
2/3
Photograph: Marielle Solan
Blue Smoke
3/3
Time Out, Photograph: Marielle Solan
Blue Smoke
Battery Park City
Empire builder Danny Meyer expands to Battery Park City with this offshoot of his popular Flatiron barbecue house. The menu of hearty eats includes signature dishes, like St. Louis spareribs and Memphis baby backs, plus three new bar snacks: pickled ruby red shrimp with fennel, sweet onion and coriander; smoky pork rinds with malt vinegar and smoked sea salt; and Berkshire pork belly sliders with poblano jelly and North Carolina salt peanuts. Patriotic drinkers will find a robust selection of American craft brews on ten taps, bolstered by 50 bottles, and more than 30 bourbons and whiskeys.
Venue name: Blue Smoke
Address: 255 Vesey St
New York
10282
Cross street: between North End Ave and West St
Venue phone: 212-889-2005
Website: http://bluesmoke.com
Opening hours: Daily 4–10pm
Transport: Subway: A, C to Chambers St; E to World Trade Center; 2, 3 to Park Pl
Price: Average main course: $20. AmEx, DC, Disc, MC, V

Average User Rating

3 / 5

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jim

the wings w/ blue cheese were very good, the ribs needed more bar-b-que sauce , the long island ice tea was excellent. mac & cheese was delicious.