Chef-owner Lynda Stern’s East Village spot is a grown-up’s candy store, with quirky chocolate confections in shapes ranging from gilded Buddhas to skulls, and flavors from elderflower to bourbon.
Bond Street Chocolate
|Venue name:||Bond Street Chocolate||Contact:|
63 E 4th St
|Cross street:||between Bowery and Second Ave|
|Opening hours:||Tue–Sat noon–8pm|
|Transport:||Subway: 6 to Bleecker St|
|Price:||Average bonbon: $2. MC, V|