Bouley features the exciting culinary talents of famed four- star Chef, David Bouley. Bouley offers French cuisine with modern Asian influences served in an elegant and intimate setting.
In addition to the á la carte menu, the restaurant offers a $55 five course tasting menu for lunch and $175 seven course tasting menu for dinner. Parties of 8 or more may order from the tasting menu only. Chef Bouley is always happy to accommodate all dietary needs and restrictions.
Jackets are required for gentlemen at both lunch and dinner.
163 Duane Street
|Price:||$50 and over|
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