Now in its 28th season, this no-frills family-run eatery could qualify as one of Broadway’s longest-running shows. It draws tourists, theatergoers, actors and everyone else in search of old-world deli staples among the Times Square neon. Grandmotherly owner Francis Edelstein still holds court in the kitchen, turning out cheese blintzes, giant open-faced Reubens and matzo ball soup so restorative, you can feel it bolstering your immune system.
|Venue name:||Cafe Edison||Contact:|
Hotel Edison, 228 W 47th St
|Cross street:||between Broadway and Eighth Ave|
|Opening hours:||Mon–Sat 6am–9:30pm, Sun 6am–7:30pm|
|Transport:||Subway: N, R to 49th St; 1 to 50th St|
|Price:||Average main course: $10. Cash only|