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Time Out says
Wed Feb 24 2010
Lingerers are welcome at this Parisian-style café, whether they’re outside smoking and sipping lattes or inside gossiping over salmon tartare in the cool blue- and orange-painted space. The clientele is almost too hip for an activity as mundane as eating. Too bad for them. The menu is full of appealing bites, such as merguez with raisin-and-pine-nut couscous, plus affordable beer and wine.
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