Café Mogador

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photo by Beth Levendis
The popular East Village Moroccan eatery opens a 75-seat outpost, outfitted with colorful tiles and reclaimed wood, in Williamsburg. A back herb garden growing rosemary, thyme and mint supplies the kitchen, which puts out signature dishes like a lamb tagine with dried apricots and prunes, a Greek salad crowned with za'atar croutons, and Middle Eastern eggs (tabouli, hummus, pita and chopped salad with eggs any style).
Venue name: Café Mogador
Address: 133 Wythe Ave
New York

Cross street: between North 7th and 8th Sts
Opening hours: Daily 9am–1am
Transport: Subway: L to Bedford Ave
Price: Average main course: $15. AmEx, MC, V
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