Time Out says
Wed Feb 24 2010
Vegetarians, vegans and raw-foodists, unite! This longtime East Village hangout offers both regular meat-free dishes—grilled seitan nachos, black-bean chili, stir-fries—and “live foods” made from uncooked fruits, vegetables, nuts and seeds. Live “hummus” (whipped from cold-processed tahini and raw almonds instead of the usual chickpeas) can be scooped up with pressed flaxseed “chips”; the live Love Boat pairs almond–Brazil nut “meatballs” with mango chutney and cool marinara sauce on a napa cabbage leaf. Naturally, there are loads of salads and some macrobiotically balanced rice-and-seaweed combos.
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