Dig Inn Seasonal Market

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Dig Inn Seasonal Market
Midtown West
Chef Daniel Angerer (Little Cheese Pub) is behind the health-minded fare at this minichain of restaurants. The mix-and-match menu of proteins, grains and vegetables includes mains like lemon herb chicken and braised beef, and sides, such as a walnut-topped sweet-potato casserole and Indian-spiced carrots with parsley. The cream-painted spaces feature antique-style sconces and framed pages from vintage cookbooks.
Venue name: Dig Inn Seasonal Market
Contact:
Address: 40 W 55th St
New York
10019
Cross street: between Fifth and Sixth Aves
Opening hours: Mon–Fri, Sun 11am–9pm; Sat 11am–8pm
Transport: Subway: B, D, E to Seventh Ave; F to 57th St
Price: Average main course: $9. AmEx, Diner's Club, Disc, MC, V
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