Unlike many of the city's South Indian restaurants, this Staten Island eatery features meat dishes—like chicken khoruma (coconut milk curry) and shrimp thokku (onion-and-tomato stew)—plus 13 dosas (fermented rice crepes). The minimal 40-seat spot features a narrow corridor of tables and marigold-colored walls.
|Venue name:||Dosa Garden||Contact:|
323 Victory Blvd
|Cross street:||between Castleton Ave and Jersey St|
|Opening hours:||Mon 5-10pm; Tue-Thu 11:30am-10pm; Fri-Sun 11am-11pm|
|Transport:||Rail: Take the SIR to Thompkinsville|
|Price:||Average dosa: $7. AmEx, D, MC, V|