Just as it does at the original Gramercy-Flatiron location, Duke's in midtown serves one part pop-culture ephemera—bright walls plastered with autographed photos, album covers and baseball cards—to two parts Southern comfort food. Heaps of Cajun-fried calamari, fried chicken with buttermilk gravy, catfish po' boys and open-faced turkey sandwiches hit the spot.
560 Third Ave
|Cross street:||at 37th St|
|Opening hours:||Mon–Wed noon–midnight; Thu, Fri noon–1am; Sat, Sun 11:30am–midnight|
|Transport:||Subway: 6 to 33rd St|
|Price:||Average main course: $13.|