Eataly

  • Restaurants
  • Italian
Critics' pick
2 Love It
1/2
Photograph: Andrew Fladeboe
Eately
2/2
Photograph: Andrew Fladeboe
Eately
Flatiron
This massive food and drink complex, from Mario Batali and Joe and Lidia Bastianich, sprawls across 42,500 square feet in the Flatiron District. A spin-off of an operation by the same name just outside of Turin, Italy, the store’s retail maze and six full-service restaurants include a rotisserie with the city’s best flame-roasted chickens, an awe-inspiring display of hard-to-find produce (plus an in-house “vegetable butcher”) and the meatcentric white-tablecloth joint Il Manzo, which serves a gorgeous tartare of Montana-raised Piedmontese-breed beef. Taking in the full bounty can be a challenge; to filter out the noise, check out TONY’s handy cheat sheet.
Venue name: Eataly
Contact:
Address: 200 Fifth Ave
New York

Cross street: between 23rd and 24th Sts
Opening hours: Daily 10am–11pm
Transport: Subway: F, M, N, R to 23rd St
Price: Average main course: $20. AmEx, Disc, MC, V

Average User Rating

4.5 / 5

Rating Breakdown

  • 5 star:1
  • 4 star:1
  • 3 star:0
  • 2 star:0
  • 1 star:0
LiveReviews|2
1 person listening
Grace I Chen
moderator

Eataly is a great place to go to if you have no idea what you want to eat. The food hall and market is packed full of options for every appetite. My personal favorite is wine and antipasti at La Piazza – a space in the middle of Eataly with standing tables. I brought my husband here for a late meal this past weekend, and his eyes lit up like a happy child when he perused the menu. We ended up sharing a large charcuterie platter, clams/oysters and a bottle of rose. Yum. Prices are a little higher than usual, but for the quality, I think it’s worth it. You’re also paying for the atmosphere and experience anyway. One thing to note – both my husband and I are on the shorter side and the standing tables are very tall. I was still able to eat and drink with no issues, but to a passing stranger, I may have looked a little funny slurping oysters.

Uri Erel

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Amazing place must for all who understand about good food and interesting concept