Fletcher's Brooklyn Barbecue

Restaurants

Gowanus

Photograph: Dominic Perri

Fletcher's Brooklyn Barbecue
Photograph: Dominic Perri

Burnt ends at Fletcher's Brooklyn Barbecue
Photograph: Dominic Perri

Brisket chili mac at Fletcher's Brooklyn Barbecue
Photograph: Dominic Perri

Burnt ends, brisket chili and char siu pork at Fletcher's Brooklyn Barbecue

Photograph: Dominic Perri

Fletcher's Brooklyn Barbecue

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Time Out says

Wed Oct 24 2012

Pit master Matt Fisher (RUB Long Island) and advertiser-turned-griller Bill Fletcher fire up a 2,600-pound pit at this Gowanus 'cue joint, boosting the neigborhood's burgeoning epicurean scene. The 50-seat smoke shack delivers belt-busting grub, like dry-rubbed brisket, maple-smoked Red Wattle pork loin and pit-smoked baked beans. Wash it all down with a local beer—or chase your meal with a shot of rye or bourbon—at one of the cyprus-and-hemlock wood tables.

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Venue location

Address:
Fletcher's Brooklyn Barbecue 433 Third Ave
Gowanus
Brooklyn
11215

Cross Street:
between 7th and 8th Sts
Phone:
347-763-2680
Website:
fletchersbklyn.com
Opening hours:
Mon, Wed, Thu, Sun 11:30am–2:30pm, 5–11pm; Fri, Sat 11:30am–2:30pm, 5pm–1am
Transport:
Subway: F, G, R to Fourth Ave–9th St
Price:
Average pound of smoked meat: $20. AmEx, Disc, MC, V
Map
1. Fletcher's Brooklyn Barbecue
  - 433 Third Ave
    Gowanus
    Brooklyn
    11215
  - 347-763-2680
  - fletchersbklyn.com

Categories:
Food & Drink
Facilities:
Restaurant & bar facilities. Take out. Lunch. Dinner
Good for:
Lunch. Dinner. Eating out

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Fletcher's Brooklyn Barbecue

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Time Out says

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