Restaurants , French Midtown West
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Master pastry chef Francois Payard opens the third location of his French pâtisserie, serving croissants, cakes and breads. The 24-seat shop also offers light lunch fare, including sandwiches, salads and soups.
Venue name: FPB
Address: 1775 Broadway
New York

Cross street: between 57th and 58th Sts
Opening hours: Mon–Fri 7am–8pm; Sat, Sun 9:30am–6pm
Transport: Subway: A, C, B, D, 1 to 59th St–Columbus Circle
Price: Average menu item: $7. AmEx, Disc, MC, V
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