Franny’s

Restaurants

Prospect Heights

Clam Pie at Franny's Photograph: Virginia Rollison

Not yet rated

Time Out says

Mon Jun 21 2010

The sweet smell of smoke greets diners—and sticks to their hair and clothes—at this insta-classic. Thin, bubbly, locavore pizzas are the soul of this operation, helmed by husband-and-wife team Francine Stephens and Andrew Feinberg (Savoy). A sausage-and-cheese pie isn’t just a cravings-sater—it’s a work of art. The chewy, charred pizza, with coins of funky house-cured meat, buffalo mozzarella and fragrant Parmesan cheeses, a sauce that’s so sweet it reminds you that tomatoes are fruit, plus a drizzle of olive oil, is among the city’s best. Between the other excellent pies—like the clam-dotted version with chili and parsley—and multiple appetizers (if it’s on the often-changing menu, order the house-cured cod with crisp radishes), it’s tough to choose. Note: The place is popular, and they don’t take reservations.

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Venue details

MAP

Address:
Franny’s 295 Flatbush Ave
Prospect Heights
Brooklyn
11217

Cross Street:
between Prospect Pl and St. Marks Ave
Venue phone:
718-230-0221
Venue website:
frannysbrooklyn.com
Opening hours:
Mon–Thu 5:30–11pm, Fri 5:30–11:30pm, Sat noon–11:30pm, Sun noon–11pm
Transport:
Subway: B, Q to Seventh Ave; 2, 3 to Bergen St
Price:
Average main course: $12. AmEx, MC, V
Map
1. Franny’s
  - 295 Flatbush Ave
    Prospect Heights
    Brooklyn
    11217
  - 718-230-0221
  - frannysbrooklyn.com
  - 40.678893,-73.973635

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pizza

mawee Sat Oct 20 2012
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Franny’s

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