The first American outpost of this popular Italian gelateria emphasizes authentic ingredients like Sfusato lemons from Amalfi and Guatemalan coffee. Flavors such as stracciatella (vanilla with chocolate shavings) are available year-round, while fruit sorbets (melon, peach) vary by season.
|Cross street:||between 76th and 77th Sts|
|Opening hours:||Daily 11am–11pm|
|Transport:||Subway: 1 to 79th St|
|Price:||Average ice cream: $5. Disc, MC, V|