Downtown Brooklyn gets a pit-smoked boost with this 10,000-square-foot meat hall and music venue. Offerings include the chain's smokehouse staples, like dry-rubbed brisket, shoepeg-corn pudding and sausages shipped from legendary Lockhart, TX, institution Kreuz Market. Like at the Manhattan flagship, this outpost hosts foot-stompin' alt-country and Americana bands Tuesday through Saturday on a second-floor mezzanine.
Hill Country Barbecue Market
|Venue name:||Hill Country Barbecue Market||Contact:|
345 Adams St
|Cross street:||at Willoughby Plaza|
|Opening hours:||Mon, Sun 11:30am–11pm; Tue–Thu 11:30am–midnight; Fri, Sat 11:30am–1am|
|Transport:||Subway: A, C, F, R to Jay St–MetroTech; 2, 3, 4, 5 to Borough Hall|
|Price:||Average pound of meat: $18. AmEx, Disc, MC, V|