Hill Country Barbecue Market (CLOSED)

Downtown Brooklyn gets a pit-smoked boost with this 10,000-square-foot meat hall and music venue. Offerings include the chain's smokehouse staples, like dry-rubbed brisket, shoepeg-corn pudding and sausages shipped from legendary Lockhart, TX, institution Kreuz Market. Like at the Manhattan flagship, this outpost hosts foot-stompin' alt-country and Americana bands Tuesday through Saturday on a second-floor mezzanine.