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Hunan Kitchen of Grand Sichuan

  • Restaurants
  • Flushing
  • price 2 of 4
  • Recommended
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Time Out says

In this petite Flushing restaurant, chef Chen Gangyi showcases the smoky flavors of his native Hunan. Timid eaters can find safe choices in the panko-fried pumpkin cakes or black chicken soup, but adventurers can dig deeper into with old-school dishes like white pepper-smoked beef, hot-and-sour frog and sauteed pork stomach.

Details

Address:
42-47 Main St
Queens
11355
Cross street:
between Blossom and Franklin Aves
Contact:
718-888-0553
Transport:
Subway: 7 to Flushing-Main St
Price:
Average main course: $18. Disc, MC, V
Opening hours:
Daily 11am-2:30am
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