Jean Georges

  • Restaurants
  • French
Critics' pick
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Upper West Side
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Unlike so many of its vaunted peers, Jean Georges has not become a shadow of itself: The top-rated food is still breathtaking. A velvety foie gras terrine with spiced fig jam is coated in a thin brûlée shell; a more ascetic dish of green asparagus with rich morels showcases the vegetables’ essence. Pastry chef Johnny Iuzzini’s dessert quartets include “late harvest”—a plum sorbet, verbena-poached pear and a palate cleanser of melon soup with “vanilla noodles.”
Venue name: Jean Georges
Address: Trump International Hotel & Tower, 1 Central Park West
New York
Cross street: at Columbus Circle
Opening hours: Mon–Thu noon–2:30pm, 5:30–11pm; Fri noon–2:30pm, 5:15–11pm; Sat 5:15–11pm
Transport: Subway: A, C, B, D, 1 to 59th St–Columbus Circle
Price: Three-course prix fixe: $98. Seven-course: $148. AmEx, MC, V
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