Joe & MissesDoe

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  • American creative
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Jeffrey Gurwin


Jeffrey Gurwin


Jeffrey Gurwin


East Village

Inside this antiques-filled dining room, chef Joe Dobias (Savor NY) gives life to his wildest, and most successful, impulses: An appetizer of griddled challah smeared with chicken liver takes on a subversive (and delicious) edge when sandwiched with smoky bacon and caramelized onions. An inventive entrée features tender slices of beef served with sesame spaetzle and a gorgeous curl of bok choy, petrified in a translucent batter. The dining masses have yet to catch on—get in before they do.

Venue name: Joe & MissesDoe
Address: 45 E 1st St
New York

Cross street: between 2nd and 3rd Aves
Opening hours: Tue - Thu 5pm - 11pm; Fri 5pm - 12am; Sat 11am - 4pm, 5pm - 12am; Sun 11am - 4pm, 5pm - 11pm
Transport: Subway: F, V to Lower East Side–Second Ave
Price: Average main course: $26. AmEx, MC, V
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