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Photograph: Jakob N. Layman
Spoonable salad at Jung Sik
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JUNGSIK offers a modern and unique Korean cuisine by innovative Chef Yim whom the New York Times has christened "The Pioneer of Modern Korean." This landmark Seoul experience is now offered at his TriBeCa flagship (former Chanterelle space), where bold flavors and playful culinary offerings abound. Jungsik brings the innovations of French cuisine and new Spanish movements into the Korean realm while staying true to big and bold familiar flavors of Korea.

Venue name: JUNGSIK
Address: 2 Harrison St.
New York
Price: $50 and over
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