Kobeyaki

Grab sushi, noodles or rice bowls at this fast-casual Japanese restaurant. During the day, office lunchers can pick up braised-pork buns or rolls, like the Ultimate Unagi, featuring broiled eel on the inside and outside, avocado, cucumber, ginger and carrot. At night, settle into one of the wood booths and relax over pitchers of beer (Asahi, Sapporo) and dishes like braised beef short ribs with portobello fries and wasabi mayonnaise.