Maison Kayser

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Midtown West
Prolific pâtissier Eric Kayser headed midtown for the third NYC location of his global bakery chain, bringing his famed baguettes and brioche to Columbus Circle. Along with breads and pastries, the satellite features French bistro staples (steak tartare, croque-madame), as well as a coffee station, a juice and smoothie bar, and an expanded takeout section of sandwiches, soups and salads.
Venue name: Maison Kayser
Address: 1800 Broadway
New York
Cross street: between 58th and 59th Sts
Opening hours: Daily 7am–11pm
Transport: Subway: A, C, B, D, 1 to 59th St–Columbus Circle
Price: Average entrée: $14. AmEx, Disc, MC, V
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