Maison Kayser

Restaurants , Cafés Midtown West
  • 5 out of 5 stars
(1 user review)
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Prolific pâtissier Eric Kayser headed midtown for the third NYC location of his global bakery chain, bringing his famed baguettes and brioche to Columbus Circle. Along with breads and pastries, the satellite features French bistro staples (steak tartare, croque-madame), as well as a coffee station, a juice and smoothie bar, and an expanded takeout section of sandwiches, soups and salads.
Venue name: Maison Kayser
Address: 1800 Broadway
New York
Cross street: between 58th and 59th Sts
Opening hours: Daily 7am–11pm
Transport: Subway: A, C, B, D, 1 to 59th St–Columbus Circle
Price: Average entrée: $14. AmEx, Disc, MC, V
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Average User Rating

5 / 5

Rating Breakdown

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1 person listening

Amazing brunch. I loved the salmon tartare and the sweet nutella one with strawberries as well. Also love the mocaccino if you're on the go. It gets busy on the weekend so I recommend getting there a little early, around 11:30 to snag a table without waiting too long.