The second venture from the owners of coffee shop El Beit features 25 seats and a full Mediterranean menu, with a brick oven for making flatbreads and other baked fare.
103 North 3rd St
|Cross street:||between Berry St and Wythe Ave|
|Opening hours:||Mon–Wed 7am–midnight; Thu–Sat 7am–1am; Sun 9am–midnight|
|Transport:||Subway: L to Bedford Ave|
|Price:||Average main course: $8. AmEx, MC, Visa|