Momofuku Má Pêche

  • Restaurants
  • Contemporary American
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Midtown West
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Má Pêche is Momofuku’s only restaurant that doesn't require a subway ride to get to if you're coming from the MoMA, the Theater District, Central Park, or work: it's in Midtown. Má Pêche (which means “mother peach”) opened in 2010 and serves breakfast, lunch and dinner.

At Má Pêche, guests may choose from a variety of passed plates offered tableside to accompany larger a la carte dishes meant for sharing. Inspired by dim sum, the passed plates and cart service allow for a hand-selected, communal dining experience from Executive Chef Paul Carmichael.

For more information about large party dining at Má Pêche, please visit
Venue name: Momofuku Má Pêche
Address: 15 W. 56th St.
New York
Price: $31 to $50
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