This pizzeria minichain sells thin-crust pizza by the inch (not the slice), baked in a wood-burning oven.
|Venue name:||Numero 28 Pizzeria Napoletana||Contact:|
176 Second Ave
|Cross street:||between 11th and 12th Sts|
|Opening hours:||Mon–Fri noon–midnight; Sat, Sun 11am–midnight|
|Transport:||Subway: Subway: L to Third Ave; N, Q, R, W, 4, 5, 6 to 14th St–Union Sq|
|Price:||Average pie: $15. Cash only|
|Do you own this business?|