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Caroline Voagen Nelson
West Village
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Chef-owner Luis Arce Mota (Café Condesa) cooks homestyle Mexicano food at this affordable neighborhood restaurant. All dishes—whether a breakfast item such as the poblano pepper, corn and Manchego omelette; or dinner mains like the breaded pork loin with roasted tomato salsa and zucchini succotash—are priced under $20. Wines are cheap too, with 20 bottles, including some from Mexico, for less than $40. Cocktails, meanwhile, focus on mescal- and tequila-spiked drinks like the Verde (mescal, Patrón Silver, cucumber, agave syrup, cilantro).
Venue name: Ofrenda
Address: 113 Seventh Ave South
New York

Cross street: between Christopher and W 10th Sts
Opening hours: Mon–Wed 4–11pm; Thu, Fri 4pm–midnight; Sat, Sun 11am–11pm
Transport: Subway: 1 to Christopher St–Sheridan Sq
Price: Average main course: $18. AmEx, MC, V
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