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Piccola Cucina Focacceria (CLOSED)

  • Restaurants
  • Greenwich Village
  • price 1 of 4
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Time Out says

Chef Philip Guardione launches this focaccia-focused bakery. The specialty is a Ligurian variety of the bread that’s stuffed with melted Crescenza cheese, with the option of additional ingredients, such as pesto. Pizza slices and Sicilian snacks including arancini are also available.

Details

Address:
120 MacDougal St
New York
Cross street:
between Bleecker and W 3rd Sts
Contact:
212-677-7707
Transport:
Subway: A, C, E, B, D, F, V to W 4th St
Price:
Average focaccia: $6. AmEx, Disc, MC, V
Opening hours:
Daily 8am–3am
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