Restaurants , Italian West Village
  • 4 out of 5 stars
(1 user review)
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Po
Squeezing into this tiny eatery is as rewarding as ever, even if founding toque Mario Batali is but a distant memory. Chef Lee McGrath invents new dishes nightly—you might encounter tortellini filled with feta and asparagus, or aioli-brushed skirt steak atop tart baby tomatoes. If the à la carte options overwhelm, a six-course tasting menu is a steal at $50.
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Address: 31 Cornelia St
New York
10014
Cross street: between Bleecker and W 4th Sts
Opening hours: Mon, Tue 5:30–11pm; Wed, Thu 11:30am–2:30pm, 5:30–11pm; Fri, Sat 11:30am–2:30pm, 5:30–11:30pm; Sun 11:30am–2:30pm, 5–10pm
Transport: Subway: A, C, E, B, D, F, V to W 4th St
Price: Average main course: $19. AmEx
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Average User Rating

4 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:1
  • 3 star:0
  • 2 star:0
  • 1 star:0
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lily r
tastemaker

Tucked away in the West Village on the adorably quaint Cornelia Street, Po is a New York City gem. With an incredibly friendly staff and simple elegance, the restaurant is inviting enough to sit around for hours over [likely multiple bottles of] wine, well after the meal has ended. And the food itself is amazing. Seasonal menus prepared with thought for hearty but healthy, fresh meals. Definitely a neighborhood staple - and great for being amongst neighborhood locals.