Pop's of Brooklyn

Pop's of Brooklyn
Greenwich Village
Chef Nicholas Porcelli (the Meatball Shop, Centrico) dishes out classic American plates at this Manhattan spin-off of the Williamsburg original. Order wings, cheese steaks or Pat LaFrieda burgers, like the Juicy Louie: two patties stuffed and topped with American cheese, along with Bibb lettuce and house-made pickles, on a challah bun. The joint is outfitted with exposed brick, subway-tiled walls and reclaimed-wood tables.
Venue name: Pop's of Brooklyn
Contact:
Address: 42 E 8th St
New York
10003
Cross street: at Greene St
Opening hours: Sun–Wed noon–10pm; Thu–Sat noon–11pm
Transport: Subway: N, R to 8th St–NYU; 6 to Astor Pl
Price: Average main course: $8. Cash only

Average User Rating

1 / 5

Rating Breakdown

  • 5 star:0
  • 4 star:0
  • 3 star:0
  • 2 star:0
  • 1 star:1
LiveReviews|1
1 person listening
Doug Matey

A sign on the door as of last night (9/17/13) indicates that this location has closed permanently. Having patronized this unfriendly and lackluster establishment several times due to its proximity to my apartment, I can't say that I'm sorry to see it go.