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The Chicago chain brings its health-minded Mediterranean bites to FiDi with its first NYC branch. Select a meal—sandwich, rice plate or salad—and staff will load it up with sirloin steak roti, chicken kebab or grilled seasonal vegetables. Top your plate off with a dollop of red pepper aioli, roti vinaigrette or S’hug sauce (a spicy Middle Eastern salsa)—and fixings such as feta cheese and sumac onions.
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