Saltie

Restaurants

Williamsburg

Not yet rated

Time Out says

Wed Feb 24 2010

This tiny, low-key sandwich shop comes to us from owners Caroline Fidanza (Marlow & Sons), Rebecca Collerton (Diner) and Elizabeth Schula (Il Buco). Together, they create simple yet remarkable sandwiches that rely on pedigreed produce. Most are served on house-baked sea-salt-speckled focaccia, a versatile vehicle that encases sardines, capers and house-pickled eggs in the Captain’s Daughter, a delicious riff on a pan bagnat. Mortadella, pecorino and green-olive spread combine in the Little Chef, an exceptional spin on the New Orleans muffuletta, and the Spanish Armada features a potato tortilla slathered in pimentón-spiked aioli. Saltie is also a great spot for sweets, like buttery apple galettes.

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Venue details

MAP

Address:
Saltie 378 Metropolitan Ave
Williamsburg
Brooklyn

Cross Street:
between Havemeyer and Marcy Sts
Venue phone:
718-387-4777
Venue website:
saltieny.com
Opening hours:
Tue–Sun 10am–6pm
Transport:
Subway: L to Bedford Ave
Price:
Average sandwich: $8. Cash only
Map
1. Saltie
  - 378 Metropolitan Ave
    Williamsburg
    Brooklyn
  - 718-387-4777
  - saltieny.com
  - 40.713955,-73.955569

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Saltie

Not yet rated

Time Out says

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