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Soigne Restaurant & Wine Bar

  • Restaurants
  • Greenwich Village
  • price 2 of 4
Photograph: Jonathan Aprea
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Time Out says

This New American restaurant is an offshoot of the catering company Soigne Culinary. The eats range from bites like pork sliders with truffled fries to composed entrees including grilled tuna loin with cranberry-bean duck cassoulet. An affordable wine list—most bottles are less than $40—emphasizes New York state wineries.

Details

Address:
486 Sixth Ave
New York
11215
Cross street:
at 12th St
Transport:
Subway: F, G to Seventh Ave
Price:
Average main course: $20. AmEx, Disc, MC, V
Opening hours:
Mon 5pm–10pm; Wed, Thu 5–10pm; Fri 5–11pm; Sat 11am-3pm, 5-11pm; Sun 11am–3pm, 4:30–9pm
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