St. Dymphna’s

Restaurants , British & Irish East Village
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Diana Sonis


Diana Sonis


Diana Sonis


It’s hard to miss the cuisine theme at a candlelit pub that serves fish and chips in an Irish beer batter, fettucine with Irish smoked salmon, soup with a side of Irish brown bread and Baileys Irish Cream cheesecake. The rest of the menu balances standard pub grub—like beef-and-Guinness casserole, steak sandwiches and shepherds pie—with gastropub twists, such as chili aioli, hummus, couscous and handmade garden burgers. Service hiccups are quickly forgotten when a waitress with a warm smile arrives with dessert, served with your choice of whipped cream, ice cream or custard.

Venue name: St. Dymphna’s
Address: 118 St Marks Pl
New York

Cross street: between Ave A and First Ave
Opening hours: 11am–4am
Transport: Subway: L to First Ave; 6 to Astor Pl
Price: Average main course: $10. AmEx, MC, V
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