The owners of the Capital Grille steakhouse may have waited a while before opening in New York, but when they did it was in a perfect location: the grand, glass-ceilinged base of the Chrysler Center on 42nd Street. It’s a big deal, so to speak: 12,730 square feet, 10,000 bottles of wine, seating for 225 and, of course, an endless parade of fat, juicy, dry-aged steaks. A second branch has enough space to seat 355 diners, and the third, in the Financial District, expands the chain to downtown.
The Capital Grille
|Venue name:||The Capital Grille||Contact:|
155 E 42nd St
|Cross street:||between Lexington and Third Aves|
|Opening hours:||Mon 11:30am–3pm, 5–10pm; Tue–Fri 11:30am–3pm, 5–11pm; Sat 5–11pm; Sun 5–10pm|
|Transport:||Subway: 42nd St S, 4, 5, 6, 7 to 42nd St–Grand Central|
|Price:||Average main course: $27. AmEx, DC, Disc, MC, V|