The Spotted Pig

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The Spotted Pig

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The Spotted Pig

West Village
Blame talented toque April Bloomfield for the inevitable wait at this still-hopping West Village gastropub—a pioneer in the kind of meaty go-big-or-go-home grub that’s proliferated since the spot’s 2004 opening. The Pig still serves one of New York City’s best burgers, a rare patty heaped with intense Roquefort cheese and served with a tower of rosemary- and garlic-kissed shoestring fries. Equally legendary is the crispy pig ear salad—among the city’s first cultish offal dishes—napped in a lemony caper dressing. Bookend this prodigal feast with pints of proprietary cask-drawn bitter ale and a spiced ginger cake with a dollop of whipped cream for dessert.
Venue name: The Spotted Pig
Contact:
Address: 314 W 11th St
New York
10014-23
Cross street: at Greenwich St
Opening hours: Mon–Fri noon–2am; Sat, Sun 11am–2am
Transport: Subway: A, C, E to 14th St; L to Eighth Ave
Price: Average main course: $15. AmEx, MC, V
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