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Tuck Shop

East Village
The pies at Tuck Shop, an unpretentious Down Under café, are filled with minced beef, chicken or tofu and make an excellent midday snack or late-night booze sponge. Meat lovers can add a sausage roll, a light pastry shell filled with pork and sage. The grub is cheap enough that you can top off any meal with the requisite dessert—sticky-date pudding or lamington, a tasty jelly-filled sponge cake rolled in chocolate and sprinkled with coconut.
Venue name: Tuck Shop
Contact:
Address: 68 E 1st St
New York

Cross street: between First and Second Aves
Opening hours: Sun, Thu, Wed noon–midnight; Thu, Fri, Sat noon–2am
Transport: Subway: F to Lower East Side–Second Ave
Price: Average pie: $4.50. Cash only
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