Maison Kayser

  • Restaurants
  • French
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Lenox Hill
French baker Eric Kayser—whose holdings include more than 20 boulangeries in the City of Light—opens his first stateside café, on the Upper East Side. Nab one of the brass-rimmed marble tables and choose from French breads and pastries (including lemon tarts, brioche and financiers). The 104-seat space is handsomely appointed with wainscotting and light sconces.
Venue name: Maison Kayser
Contact:
Address: 1294 Third Ave
New York
10021
Cross street: between 74th and 75th Sts
Opening hours: Mon–Fri 7am–11pm; Sat, Sun 8am–11pm
Transport: Subway: 6 to 77th St
Price: Average pastry: $5. AmEx, MC, V
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