Heads up! We’re working hard to be accurate – but these are unusual times, so please always check before heading out.
When it comes to dining, South Australia casts a wide net. On one hand, it's home to the Barossa Valley, one the finest food and wine regions in Australia. On the other, it's also the state that gave us the pie floater (some will argue that the pie floater is just as fine as the Barossa). The state's diverse cultural mix has created a vibrant food scene centred upon Adelaide – you won't even need to spend more than $20 to partake. And when it comes to the bill you can pay with confidence, knowing these venues take American Express.