Los Pinos

From Los Pinos’ original Hudson Bend location, they served authentic interior Mexican dishes and Tex-Mex with flour and corn tortillas made daily and some of the best margaritas you will ever sample. The mole sauce is perfect and the weekend specials give you something to look forward to during the week. With a second location in Bee Caves, the secret is out. After a meal of spicy tamales, enchiladas, chile rellanos or fajitas nothing is better than the cool combo that makes up fried ice cream—fresh tortillas stuffed with Mexican vanilla ice cream fried to perfection. The desserts are all homemade and include sopapillas, candied flan, vanilla bean crème brulee and a mocha toffee tort.