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Axol

Restaurants, Haute cuisine
Axol

Time Out says

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They define their cuisine as entertaining, creative and rooted in tradition. Chef Albert Ortiz Lázaro has trained and worked with the great masters, such as Ferran Adrià, Juan Mari Arzak and the Roca brothers, and Axol is his dream come true in Cabrils, a town with many good restaurants.

By: Xavier Amat

Posted:

Details

Address: C/ de l'Arboç, 6
Cabrils (Maresme)
08348
Contact:
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