Dishes based on Penedès cuisine. Great for the Muscovy duck, 'gall negre' (black-plumed cock) and guineafowl, for example. It has spent 17 years building its reputation through its sheer hard work, not only because of the quality of its dishes but also the attentive service from the staff. A nice cosy restaurant.
|Venue name:||El Gat Blau||Contact:|
C/ d'Amàlia Soler, 120
Vilafranca del Penedès (Alt Penedès)