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Despite their rather tight opening hours – only Saturdays, Sundays and public holidays, with exceptions sometimes made on other days for groups – they're generous with the size of their dishes here, and with the views on offer of the Sant Llorenç del Munt i l’Obac Natural Park. Set in what was once the cottage of a shepherdess (hence the name), at this restaurant, hearty cooked breakfasts and mountain cuisine lunches are the main attractions.
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