La Posada de Sant Pere
Time Out says
This fine restaurant in the middle of a village surrounded by vineyards where you can find traditional Catalan dishes celebrated its 40th anniversary in 2015. So if you've never been, it's a good time to discover it and try its grilled meats cooked over holm oak wood. It offers quality and good service, with meat as the star product but without detracting from the other dishes and excellent desserts.