L'Estanyol

Everything on the menu here is excellent, the service is excellent and – which unquestionably helps make the experience of eating here an incredible one – even the location is excellent, in a corner of Montseny and surrounded by verdant lands. At L’Estanyol, seasonal products are fundamental, and they let their imaginations run riot based on what ingredients are currently in season – if you can, don’t miss their truffle set menu, which is served between January and March. The Gastrobar is also a highlight here, a place to enjoy smaller-sized dishes which are served in original ways and whose quality is consistently high.