James Beard Award-winning chef Tim Cushman and advanced sake professional Nancy Cushman—the culinary power couple behind o ya and Hojoko—bring you this colorfully-named eatery, which specializes in delicious twists on chicken and dumplings. Only at Time Out Market Boston, Ms. Clucks offers numerous tantalizing choices when it comes to chicken. Options include karaage chicken and waffle fries with miso-maple syrup, umami salt and yuzu kosho aioli, and a crowd-pleasing Cajun karaage chicken sando. For a crispy, cheesy blast of edible fun, try the chicken, broccoli and cheddar gyoza that features a frico crust and comes with spicy miso dipping sauce.
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Cajun karaage chicken sando
Spicy crispy chicken thigh, bacon, tomato, iceberg lettuce, dashi pickles, nori buttermilk ranch
Karaage Chicken & Waffle Fries
Umami salt, miso maple syrup, scallions, side of yuzu kosho aioli
Karaage Curry, Cheesy Chicken & Waffle Fries
Japanese curry sauce, melty cheese, green onion, pickled radish
Signature Spicy Chicken & Dumpling Noodle Soup
48-hour bone broth, ramen noodles, spicy ground chicken, truffled chicken wontons, green onion
Chicken, Broccoli & Cheddar Gyoza
Crispy cheesy frico crust, spicy miso dipping sauce
Karaage chicken and waffle fries
Umami salt, miso maple syrup, scallions, side of yuzu kosho aioli