The best dishes to share at Time Out Market Boston

Is there a better way to start a gourmet feast than with a full range of mezze, accompanied by warm pita bread? anoush’ella’s mezze sampler option takes you through a full gamut of hummus, baba-ganoush and walnut harissa, all coming with some baked chickpea fritters and grilled haloumi. It’s particularly perfect for any and all vegetarians and vegans looking for snacking options.

The Roman-style al taglio pizzas of Monti—long oblong pies sliced into eight pieces—are a no-brainer, especially because they’ve been conceived and crafted by Michael Schlow. Options range from the simple, straightforward Bianco with ricotta and rosemary to more luxuriant options like prosciutto, baby arugula and lemon or wild mushroom with truffle and Parm. Pull a seat up to the counter running along the side and eat by the light of their oven. You can thank us for the recommendation by toasting us with a glass of rosé on tap from the Time Out Market Bar.

If you’ve never found yourself obsessing over fried chicken, we’d strongly recommend giving BISq's perfectly fried bird a shot. Three juicy boneless thighs come to an order, ensuring there should be enough for you to share. Make it a feast by adding one of BISq's savory sandwiches.

Anytime's a good time for a classic deli feast by ordering up this savory platter: Two toasted bagels are served up with a spread of smoky nova lox and a scoop of cream cheese, rounded out by some veggies and whitefish salad. If that doesn’t sound like enough, we’d recommend splitting one of their pastrami or smoked mushroom reubens for good measure.