Don’t be deterred by the menacing Grim Reaper mural on the wall outside. The welcome is warm, and so is the ambience inside this cavernous former warehouse in Brisbane’s oldest laneway, Burnett Lane. The amber glow of 1,000 bottles of quality booze behind the bar will warm even the darkest of hearts, which complements the bygone interior quite nicely. Spherical leather-studded booths await your tush and the worn-looking floorboards have seen many a lock-in, we’re sure of it. Antiquated books rest down the back of the room in grand glass cabinets that have more than their own tales to tell, too.
Death and Taxes draws in Brisbane’s whisky enthusiasts, having won awards in the category over recent years, but tipple of all kinds are poured seven days a week. If it’s something aromatic you’re after, try the Marisa Tomei of gin, bergamot, white peach, thyme and soda. On the other hand, if you’re feeling a tad zesty, opt for the Blake Bortles of tequila, pineapple, coriander, mint, jalapeno, lime and chilli salt. And as the team says, “Tis impossible to be sure of anything but death and taxes.”
Time Out tip: You’ll know you’re in the right place when you spot the big ol’ wooden doors that are guarded by brass lion-head door knockers.