Time Out says
Chef Evan White is tasked with taming the kitchen flames at this moody laneway cantina where you'll find him churning out handmade corn tortillas into the night. After a stint living the good life in Cancun, White has Mexican cuisine licked. Whether you're hauling an on-the-go lunchtime taco back to the office or visiting Eagle Laneway late into the night after stumbling out of neighbouring Brooklyn Standard, Coyotito stands ready with a bad-ass taco menu to explore: frijoles, salsas, ceviche and charred corn shucked straight from the cob, flavoured with smoky chipotle cream cheese and a zingy squeeze of lime.
|Opening hours:||Mon-Thu 11.30am-10pm; Fri 11.30am-midnight Sat 6pm-midnight|